Saturday, March 21, 2015

Fish is good for you.

If.

It is wild caught. Not too large. Here where I live in Russia they must love sardines because they have a lot of variety on the shelves. One stands out. It's packaged in a glass bottle. That's what I get.

Now salmon I buy frozen, wild caught of course.  I make a Thai style ginger sauce, and nest it in a bed of chopped cauliflower and onions.

I'm a one trick pony. It's the only recipe I like for fish that I know how to make. But I get rave reviews. 

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